Rosemary cutting preparation materials

Healthy rosemary, pruning scissors, water, flower pots and soil that have been planted

Rosemary cutting method

1. Use clean scissors to cut a branch from a healthy rosemary. The cut should be close to the lower part of the connection between the leaf and the branch, and the section should be clean and tidy

2. Fill the soft fine soil into the flower pot and press the soil by hand, but not too tight

3. Pouring water

4. The treated branches are directly inserted into the soft soil at an interval of about 4cm and placed in a sunny place

5. After cutting, put a plastic bag on the plant and about 6 ~ 7 roots will take root. After taking root, remove the plastic bag and take out the branches by roots. Don't pull it out easily to avoid hurting the roots

6. Then plant it in a separate flowerpot, pour it with water, and supplement the nutrient solution appropriately