1、 Seedling transplanting method

1. Transplanting time: seedling transplanting is usually carried out about two months after seedling raising. It is most suitable for transplanting when the new root of the seedling grows to 5-6cm. When it grows to 8cm or more, the difficulty of transplanting will increase

2. Seedling raising: in this process, hold the lower part of the seedling with both hands to avoid pulling its fruit. If the fruit is accidentally removed, it will hinder the later growth

3. Prepare basin soil: slightly moist basin soil needs to be used, and the basin soil needs to be disinfected before transplanting. You can scald it with boiling water, which can also achieve the effect of sterilization

4. Transplanting: prepare a chopstick, insert it into the basin soil and dig a hole out. Put the roots of the seedlings in, try to make the orientation of the fruits consistent, and finally push the surrounding soil

2、 Precautions

The new roots of seedlings should not contact humus soil, and some sawdust should be added. If its root system is 1cm, 1.5cm thick sawdust should be placed. When the seedlings grow out of the leaf bank, you can remove the sawdust and add some humus. Watering is needed after transplanting, which can wash away some bacteria and make the roots of seedlings better contact with the soil